Our high quality meals are produced by Kids Gourmet Foods who we have been using for over 18 years. They are accredited and hold a Gold Food Licence.
Their menus have been assessed against the recommendations of the Nutrition Checklist for Long Day Care Menu Planning outlined by NSW Health, and ensure cultural diversity, healthy and nutritious food for the children each day.
Our Centre caters for all special dietary requirements, eg vegetarian, nut, gluten, egg and dairy allergies as well as any cultural needs.
You can read more about Kids Gourmet Foods here.
Our Centre has achieved an “Excellent” rating for Hygiene and Food Safety from the NSW Government Food Authority which we will strive to continue in this area.